Wednesday, May 27, 2009

Recipe Wednesday #17

This week I am taking another recipe from Creative Cooking. Follow this link for the whole story concerning this Recipe Booklet:

First Recipe Wednesday for Wednesday, April 30, 2008

You may also find this page by going into the Blog Archives for 2008. Look for the Wednesday, April 30th Blog post.

Now for this weeks recipe:

Guacamole

Bobbie Horst

2 medium very ripe avocados
2 medium ripe tomatoes
1 small onion, finely grated
2 small Serrano or any hot chiles, chopped, or 2 Tbsp. chili powder
1 Tbsp. olive oil
2 tsp. lime juice
2 tsp. lemon juice
Dash paprika
2 tsp. salt (more or less)
Pepper to taste
1/2 tsp. coriander

Mash avocados with fork. Add the other ingredients and stir into paste that is not too smooth. Note: This dish is best if made immediately before serving, but if made ahead of time put avocado seed in the spread and cover tightly to prevent darkening.

This recipe was submitted to the recipe book by my mother, Bobbie Horst. Please see the Archive post for Wednesday April 30, 2008 for the story behind the cook book.

1 comment:

Meredith Gonzalez said...

Just found this recipe for guacamole --- I didn't know Bobbie made guacamole --- I must say it sounds very yummy! I recently found one of the old recipe cards for a rocky road chocolate cake. It turned out pretty good. At least, it was edible anyway. I have been experimenting a little more with cooking/baking recently, now that I am at home more.