Recipe Wednesday

New Feature!

Recipe Wednesday: I was looking through an old recipe book and I got the idea for a regular feature for my HORST ONLINE Blog. Every Wednesday I will endeavor to share a recipe from one of my numerous recipe sources with my Blog readers. The first recipe I share with you comes from 'Creative Cooking' a recipe booklet published by the West University Baptist Young Women. This was a social group at the Church my sister, Michal, attended when she first moved to Houston and after she was married. I will share several recipes by family and friends from this book and I will have more information about the recipe book in later blog posts. Let's get started with the recipe for now. The following recipe was submitted to the book by my mother, Bobbie Horst. I don't really ever remember her making this recipe, but I did find it in the recipe book. It sounds like it might be a good recipe for summer. Here we go with:

PICKLE SCRAMBLE
Bobbie Horst

1 (16 oz. ) bottle whole dill pickles
1 (16 oz. ) bottle whole sweet pickles
1 (16 oz. ) bottle whole sour pickles
1 cup brown sugar

Reserving juice from each jar, slice all pickles into strips. combine juice from each jar and add sugar. Stir well. Mix pickles together and add pickle liquid and sugar. Let stand in a large jar (or return mixed pickles to indivudual jars) for 12 hours or more. The longer their their flavors mix together, the better and crisper they are. For those who like pickles, this is a super recipe.



Please note: I have not personally tried this recipe as I just recently found it in the book. I do hope to try it soon. As already mentioned I don't remember my mother making Pickle Scramble for our family. If any of you Horst family members remember this recipe please leave me a comment to let me know. You are all invited to try it out and enjoy! Please come back for more recipes in future posts.